EN - CONTENT
SAFETY INSTRUCTIONS ........................................................................................................................................................................................6
FIRST INSTALLATION..........................................................................................................................................................................................10
MANUAL RINSE CYCLE........................................................................................................................................................................................11
FIRST ESPRESSO / LONG ESPRESSO.....................................................................................................................................................................12
MY FAVORITE ESPRESSO .................................................................................................................................................................................... 12
ADJUSTING THE CERAMIC COFFEE GRINDER ....................................................................................................................................................... 13
FROTHING MILK ................................................................................................................................................................................................ 14
HOT WATER........................................................................................................................................................................................................ 15
DESCALING ........................................................................................................................................................................................................ 16
INTERRUPTION OF THE DESCALING CYCLE .......................................................................................................................................................... 19
BREW GROUP CLEANING ....................................................................................................................................................................................20
AUTOMATIC MILK FROTHER CLEANING ...............................................................................................................................................................21
WARNING SIGNALS YELLOW COLOUR ............................................................................................................................................................... 24
WARNING SIGNALS RED COLOUR .....................................................................................................................................................................25
MAINTENANCE PRODUCTS .................................................................................................................................................................................26
IT - INDICE
NORME DI SICUREZZA ..........................................................................................................................................................................................8
PRIMA INSTALLAZIONE ...................................................................................................................................................................................... 10
CICLO DI RISCIACQUO MANUALE .........................................................................................................................................................................11
PRIMO ESPRESSO / ESPRESSO LUNGO ................................................................................................................................................................12
IL MIO ESPRESSO IDEALE ...................................................................................................................................................................................12
REGOLAZIONE MACINACAFFÈ IN CERAMICA ....................................................................................................................................................... 13
COME EMULSIONARE IL LATTE............................................................................................................................................................................14
ACQUA CALDA ....................................................................................................................................................................................................15
DECALCIFICAZIONE ............................................................................................................................................................................................ 16
INTERRUZIONE DEL CICLO DI DECALCIFICAZIONE ................................................................................................................................................19
PULIZIA DEL GRUPPO CAFFÈ .............................................................................................................................................................................. 20
PULIZIA MONTALATTE AUTOMATICO ..................................................................................................................................................................21
SEGNALI DI AVVISO GIALLO .............................................................................................................................................................................24
SEGNALI DI ALLARME ROSSO ...........................................................................................................................................................................25
PRODOTTI PER LA MANUTENZIONE ....................................................................................................................................................................26
DE - INHALT
SICHERHEITSHINWEISE .....................................................................................................................................................................................28
ERSTE INBETRIEBNAHME .................................................................................................................................................................................. 32
MANUELLER SPÜLZYKLUS..................................................................................................................................................................................33
ERSTER ESPRESSO / GROSSER ESPRESSO ............................................................................................................................................................ 34
MEIN LIEBLINGSESPRESSO ............................................................................................................................................................................... 34
EINSTELLUNG KERAMIKMAHLWERK ..................................................................................................................................................................35
MILCH AUFSCHÄUMEN .......................................................................................................................................................................................36
HEISSWASSER ...................................................................................................................................................................................................37
ENTKALKEN ....................................................................................................................................................................................................... 38
UNTERBRECHUNG DES ENTKALKUNGSZYKLUS ................................................................................................................................................... 41
REINIGUNG DER BRÜHGRUPPE .......................................................................................................................................................................... 42
REINIGUNG AUTOMATISCHER MILCHAUFSCHÄUMER .......................................................................................................................................... 43
HINWEISSIGNALE GELB ................................................................................................................................................................................... 46
ALARMSIGNALE ROT ....................................................................................................................................................................................... 47
PFLEGEPRODUKTE............................................................................................................................................................................................48