Modular 316104 Benutzerhandbuch

Marke: Modular

Modell: 316104

Typ: Benutzerhandbuch

Dieses Handbuch ist auch geeignet für

COOKERS, GAS AND ELECTRIC HOBS 600-650

Installation-Use-Maintenance

FOURNEAUX, PLAQUES GAZ ET ELECTRIQUES 600-650

Installation-Emploi-Entretien

HERDE, GAS- UND ELEKTROHERDE 600-650 Installation-

Gebrauch-Wartung

FORNUIZEN, KOOKPLATEN OP GAS & ELEKTRISCH 600-650

Installatie-Gebruik-Onderhoud

MOD.

_60/30 PCG…

_60/60 PCG…

_60/90 PCG…

_60/60 CFG

_60/60 CFGE

_60/60 CFGE/P 2/3

_60/90 CFGE

_60/90 CFGE/P

_60/40 PCG-D

_60/60 PCG-D

_60/30 PCE…

_60/60 PCE…

_60/90 PCE…

_60/60 CFE

_60/60 CFE/P 2/3

_60/90 CFE

_60/90 CFE/P

_60/40 PCE-D

_60/60 PCE-D

_CEG/70

_CEG/110

_65/40 PG/40 P

_65/40 PCG

_65/70 PCG

_65/70 CFG

_65/70 CFGE

_65/40 PCG/P

_65/70 PCG/P

_65/70 CFG/P

_65/70 CFGE/P

_65/110 CFG

_65/110 CFGE

_65/110 CFGG

_65/40 PCE

_65/70 PCE

_65/70 CFE

_65/70 TPG

_65/70 TPFG

_65/110 TPFG

_FPG/55

_FPE/55

Doc.n°

252.453.00

Edition

modular gassolidtop ma 2020 1/90

UK - INSTALLATION – USE - MAINTENANCE ................................................................................................................................ 4

I. GENERAL PRESCRIPTIONS ........................................................................................................................................................................... 4

1. DISPOSAL OF PACKING AND OF THE APPLIANCE ............................................................................................................................................................ 4

2. SAFETY DEVICES.............................................................................................................................................................................................................. 5

II. INSTRUCTIONS FOR INSTALLATION ............................................................................................................................................................. 5

3. REMINDERS FOR THE INSTALLER .................................................................................................................................................................................... 5

4. REFERENCE STANDARDS AND LAWS .............................................................................................................................................................................. 5

5. UNPACKING .................................................................................................................................................................................................................... 6

6. POSITIONING .................................................................................................................................................................................................................. 6

7. CONNECTIONS ................................................................................................................................................................................................................ 6

8. CONVERSION TO ANOTHER TYPE OF GAS ....................................................................................................................................................................... 7

9. COMMISSIONING ........................................................................................................................................................................................................... 8

III. INSTRUCTIONS FOR USE ..............................................................................................................................................................................9

10. REMINDERS FOR THE USER ............................................................................................................................................................................................ 9

11. USING THE GAS HOB ...................................................................................................................................................................................................... 9

12. USING THE HOTPLATE/SIMPLE SERVICE ....................................................................................................................................................................... 10

13. GAS OVEN 600 SERIES USE ........................................................................................................................................................................................... 11

14. GAS OVEN 650 SERIES USE ........................................................................................................................................................................................... 11

15. GAS STOCKPOT STOVE USE ........................................................................................................................................................................................... 12

16. ELECTRIC COOK TOP/ELECTRIC STOCKPOT STOVE USE ................................................................................................................................................. 12

17. ELECTRIC CONVECTION OVEN USE ............................................................................................................................................................................... 13

18. ELECTRIC MULTIFUNCTION OVEN (600 SERIES) USE ..................................................................................................................................................... 13

19. PROLONGED DISUSE ..................................................................................................................................................................................................... 14

IV. INSTRUCTIONS FOR CLEANING .................................................................................................................................................................. 14

20. REMINDERS FOR CLEANING ......................................................................................................................................................................................... 14

V. INSTRUCTIONS FOR MAINTENANCE .......................................................................................................................................................... 14

21. REMINDERS FOR THE MAINTENANCE TECHNICIAN ...................................................................................................................................................... 14

22. CONVERSION TO ANOTHER TYPE OF GAS ..................................................................................................................................................................... 14

23. COMMISSIONING ......................................................................................................................................................................................................... 14

24. TROUBLESHOOTING ..................................................................................................................................................................................................... 14

25. REPLACING COMPONENTS ........................................................................................................................................................................................... 16

26. CLEANING THE INTERIOR .............................................................................................................................................................................................. 18

27. MAIN COMPONENTS .................................................................................................................................................................................................... 18

FR - INSTALLATION – EMPLOI - ENTRETIEN ............................................................................................................................... 19

I. AVERTISSEMENTS GÉNÉRAUX ................................................................................................................................................................... 19

1. ÉLIMINATION DE L'EMBALLAGE ET DE L'APPAREIL ....................................................................................................................................................... 20

2. DISPOSITIFS DE SÉCURITÉ ............................................................................................................................................................................................. 20

II. INSTRUCTIONS POUR L'INSTALLATION ...................................................................................................................................................... 20

3. AVERTISSEMENTS POUR L'INSTALLATEUR .................................................................................................................................................................... 20

4. NORMES ET TEXTES DE LOI DE RÉFÉRENCE .................................................................................................................................................................. 21

5. DÉBALLAGE ................................................................................................................................................................................................................... 21

6. MISE EN PLACE ............................................................................................................................................................................................................. 21

7. RACCORDEMENTS ........................................................................................................................................................................................................ 21

8. ADAPTATION À UN AUTRE TYPE DE GAZ ...................................................................................................................................................................... 22

9. MISE EN SERVICE .......................................................................................................................................................................................................... 24

III. INSTRUCTIONS POUR L'UTILISATION ......................................................................................................................................................... 24

10. AVERTISSEMENTS POUR L'UTILISATEUR ....................................................................................................................................................................... 24

11. UTILISATION DU PLAN DE CUISSON AU GAZ ................................................................................................................................................................. 25

12. UTILISATION DE LA PLAQUE COUP-DE-FEU À GAZ/ SIMPLE SERVICE ............................................................................................................................ 25

13. UTILISATION FOUR GAZ SERIE 600 ............................................................................................................................................................................... 26

14. UTILISATION FOUR GAZ SERIE 650 ............................................................................................................................................................................... 26

15. UTILISATION RECHAUD GAZ ......................................................................................................................................................................................... 27

16. UTILISATION TABLE DE CUISSON ELECTRIQUE/RECHAUD ELECTRIQUE ........................................................................................................................ 28

17. MODE D’EMPLOI DU FOUR ÉLECTRIQUE À CONVENTION ............................................................................................................................................ 28

18. UTILISATION FOUR ELECTRIQUE MULTIFUNCTION (SERIE 600) .................................................................................................................................... 28

19. PÉRIODES D'INACTIVITÉ ................................................................................................................................................................................................ 29

IV. INSTRUCTIONS POUR LE NETTOYAGE ........................................................................................................................................................ 30

20. AVERTISSEMENTS POUR LE NETTOYAGE ...................................................................................................................................................................... 30

V. INSTRUCTIONS POUR L'ENTRETIEN ........................................................................................................................................................... 30

21. AVERTISSEMENTS POUR LE TECHNICIEN D'ENTRETIEN ................................................................................................................................................ 31

22. ADAPTATION À UN AUTRE TYPE DE GAZ ...................................................................................................................................................................... 31

23. MISE EN SERVICE .......................................................................................................................................................................................................... 31

24. RÉSOLUTION DES DYSFONCTIONNEMENTS .................................................................................................................................................................. 31

25. REMPLACEMENT DE PIÈCES.......................................................................................................................................................................................... 31

26. NETTOYAGE DES PIÈCES INTERNES ............................................................................................................................................................................... 32

27. PIÈCES PRINCIPALES ..................................................................................................................................................................................................... 34

DE - INSTALLATION – GEBRAUCH - WARTUNG .......................................................................................................................... 35

I. ALLGEMEINE HINWEISE ............................................................................................................................................................................. 35

1. ENTSORGUNG DER VERPACKUNG UND DES GERÄTS ................................................................................................................................................... 35

2. SICHERHEITS VORRICHTUNGEN .................................................................................................................................................................................... 36

II. INSTALLATIONSANLEITUNGEN .................................................................................................................................................................. 36

3. HINWEISE FÜR DEN INSTALLATIONSTECHNIKER ........................................................................................................................................................... 36

4. BEZUGSNORMEN UND -GESETZE ................................................................................................................................................................................. 37

modular gassolidtop ma 2020 2/90

5. AUSPACKEN .................................................................................................................................................................................................................. 37

6. GERÄTEAUFSTELLUNG .................................................................................................................................................................................................. 37

7. ANSCHLÜSSE ................................................................................................................................................................................................................. 37

8. UMSTELLUNG AUF EINE ANDERE GASART.................................................................................................................................................................... 38

9. INBETRIEBNAHME ........................................................................................................................................................................................................ 40

III. BEDIENUNGSANWEISUNGEN .................................................................................................................................................................... 40

10. HINWEISE FÜR DEN BENUTZER .................................................................................................................................................................................... 40

11. GEBRAUCH DERGASKOCHMULDE ................................................................................................................................................................................. 41

12. GEBRAUCH DES GLUHPLA TTENHERDES/WÀRME-PLATTEN ......................................................................................................................................... 41

13. VERWENDUNF VOM GAS OFEN (SERIE 600) ................................................................................................................................................................. 42

14. VERWENDUNG VON GAS-BACKOFEN (SERIE 650) ........................................................................................................................................................ 42

15. VERWENDUNG VON GAS-HOCKERKOCHER .................................................................................................................................................................. 43

16. VERWENDUNG VON ELEKTROHERD/ELEKTRISCHER HOCKERKOCHER ......................................................................................................................... 44

17. VERWENDUNG DES HEIΒLUFT OFEN ............................................................................................................................................................................ 44

18. VERWENDUNG VON MULTIFUNKTIONS-ELEKTROBACKOFEN (SERIE 600).................................................................................................................... 45

19. STILLSTANDZEITEN ....................................................................................................................................................................................................... 45

IV. REINIGUNGSANLEITUNGEN ...................................................................................................................................................................... 46

20. REINIGUNGSHINWEISE ................................................................................................................................................................................................. 46

V. WARTUNGSANLEITUNGEN ........................................................................................................................................................................ 46

21. HINWEISE FÜR DEN WARTUNGSTECHNIKER ................................................................................................................................................................ 46

22. UMSTELLUNG AUF EINE ANDERE GASART.................................................................................................................................................................... 47

23. INBETRIEBNAHME ........................................................................................................................................................................................................ 47

24. ABHILFE BEI BETRIEBSSTÖRUNGEN .............................................................................................................................................................................. 47

25. ERSATZ VON BAUTEILEN............................................................................................................................................................................................... 47

26. REINIGUNG DER INNEREN GERÀTETEILE ...................................................................................................................................................................... 48

27. HAUPTKOMPONENTEN ................................................................................................................................................................................................ 50

NL - INSTALLATIE - GEBRUIK - ONDERHOUD ............................................................................................................................. 51

I. ALGEMENE MEDEDELINGEN .....................................................................................................................................................................51

1. VERWIJDERING VERPAKKING EN APPARATUUR ........................................................................................................................................................... 52

2. VEILIGHEIDSINRICHTINGEN .......................................................................................................................................................................................... 52

II. AANWIJZINGEN VOOR DE INSTALLATIE ..................................................................................................................................................... 52

3. MEDEDELINGEN VOOR DE INSTALLATEUR ................................................................................................................................................................... 53

4. REFERENTIENORMEN EN -WETTEN .............................................................................................................................................................................. 53

5. UITPAKKEN ................................................................................................................................................................................................................... 53

6. PLAATSING ................................................................................................................................................................................................................... 53

7. AANSLUITINGEN ........................................................................................................................................................................................................... 53

8. AANPASSING OP EEN ANDER GASTYPE ........................................................................................................................................................................ 54

9. INBEDRIJFSTELLING ...................................................................................................................................................................................................... 56

III. GEBRUIKSAANWIJZINGEN ......................................................................................................................................................................... 56

10. MEDEDELINGEN VOOR DE GEBRUIKER ......................................................................................................................................................................... 56

11. GEBRUIK VAN DE KOOKPLAAT GAS .............................................................................................................................................................................. 57

12. GEBRUIK VAN DE GRILLPLATEN/SIMPLE SERVICE ......................................................................................................................................................... 57

13. GEBRUIK VAN DE OVEN GAS 600 .................................................................................................................................................................................. 58

14. GEBRUIK VAN DE OVEN GAS 650 .................................................................................................................................................................................. 58

15. GEBRUIK VAN DE GROTE GASPIT .................................................................................................................................................................................. 59

16. GEBRUIK VAN DE KOOKPLAAT ELEKTRISCH/GROTE PIT ELEKTRISCH ............................................................................................................................ 59

17. GEBRUIK VAN DE OVEN ELEKTRISCH CONVECTIE ......................................................................................................................................................... 60

18. GEBRUIK VAN DE OVEN ELEKTRISCH MULTIFUNCTIONEEL (SERIE 600) ........................................................................................................................ 60

19. INUTILITEITSPERIODE ................................................................................................................................................................................................... 61

IV. AANWIJZINGEN VOOR DE REINIGING ........................................................................................................................................................ 62

20. MEDEDELINGEN VOOR DE REINIGING .......................................................................................................................................................................... 62

V. ONDERHOUDSAANWIJZINGEN.................................................................................................................................................................. 62

21. MEDEDELINGEN VOOR HET ONDERHOUDSPERSONEEL ............................................................................................................................................... 62

22. AANPASSING OP EEN ANDER GASTYPE ........................................................................................................................................................................ 63

23. INBEDRIJFSTELLING ...................................................................................................................................................................................................... 63

24. STORINGEN OPLOSSEN ................................................................................................................................................................................................. 63

25. VERVANGING VAN DE COMPONENTEN ........................................................................................................................................................................ 63

26. REINIGING VAN DE INTERNE ONDERDELEN...................................................................................................................................................................64

27. HOOFDCOMPONENTEN .................................................................................................................................................................................................64

VI. SCHEMI DI INSTALLAZIONE – INSTALLATIONS PLAN - INSTALLATION DIAGRAM – SCHEMA D’INSTALLATION – ESQUEMA DE INSTALACION

- INSTALLATIESCHEMA'S ..................................................................................................................................................................................... 67

VII. FIGURE – ABB. – FIG. FIGURE-FIG.-IMAGE-ABB.-CIFRAS-AFBEELDINGEN............................................................................................. 84

VIII. TAB1 - DATI TECNICI - TECHNICAL DATA - TECHNISCHE DATEN - CARACTERISTIQUES TECHNIQUES - DATOS TECNICOS - TECHNISCHE

GEGEVENS UGELLI E REGOLAZIONI - NOZZLES AND SETTINGS - BUSES ET LES PARAMÈTRES - DUSEN UND EINSTELLUNGEN - BOQUILLAS Y LOS AJUSTES - VERSTUIVERS EN

REGELINGEN ........................................................................................................................................................................................................... 85

IX. TAB2 - DATI TECNICI - TECHNICAL DATA - TECHNISCHE DATEN - CARACTERISTIQUES TECHNIQUES - DATOS TECNICOS - TECHNISCHE

GEGEVENS CATEGORIE E PRESSIONI - CATEGORIES AND PRESSURES - CATÉGORIES ET PRESSIONS - KATEGORIEN E DRUCK - LAS CATEGORÍAS Y LAS PRESIONES -

CATEGORIEËN EN DRUK ............................................................................................................................................................................................. 86

X. TAB3 - DATI TECNICI - TECHNICAL DATA - TECHNISCHE DATEN - CARACTERISTIQUES TECHNIQUES - DATOS TECNICOS - TECHNISCHE

GEGEVENS DATI TECNICI APPARECCHIATURE GAS - TECHNICAL DATA OF GAS APPLIANCES - CARACTÉRISTIQUES TECHNIQUES DES APPAREILS À GAZ - TECHNISCHE DATEN

GASGERATE - DATOS TÉCNICOS DE LOS EQUIPOS DE GAS - TECHNISCHE GEGEVENS GASAPPARATUUR ............................................................................................ 87

XI. TAB4 - DATI TECNICI - TECHNICAL DATA - TECHNISCHE DATEN - CARACTERISTIQUES TECHNIQUES - DATOS TECNICOS- TECHNISCHE

GEGEVENS DATI TECNICI APPARECCHIATURE ELETTRICHE - DATI TECNICI ATECHNICAL DATA OF ELECTRIC APPLIANCES - CARACTÈRISTIQUES TECHNIQUES DES APPAREILS

ELECTRIQUES - TECHNISCHE DATEN ELEKTROGERATE - DATOS TÉCNICOS DE LOS EQUIPOS ELÉCTRICOS - TECHNISCHE GEGEVENS ELEKTRISCHE APPARATUUR ..................... 89

modular gassolidtop ma 2020 3/90

UK - INSTALLATION – USE - MAINTENANCE

I. GENERAL PRESCRIPTIONS

READ THIS MANUAL CAREFULLY. IT

PROVIDES IMPORTANT INFORMATION

FOR SAFE INSTALLATION, USE AND

MAINTENANCE OF THE APPLIANCE.

FAILURE TO COMPLY WITH WHAT IS

PRESENTED BELOW MAY

COMPROMISE THE SAFETY OF THE

EQUIPMENT.

THE MANUFACTURER WILL NOT BE

LIABLE FOR ANY DAMAGE OR INJURY

RESULTING FROM FAILURE TO

OBSERVING THE FOLLOWING RULES.

TRANSLATION OF THE ORIGINAL

INSTRUCTIONS.

APPLIANCES NEED PRECAUTIONS FOR

INSTALLATION, PLACING AND/OR

FIXATION AND CONNECTION TO THE

MAINS.

SEE SECTION “INSTALLATION

INSTRUCTIONS”.

THE APPLIANCES NEED PRECAUTIONS

FOR CLEANING. SEE THE SECTION

“

INSTRUCTION FOR CLEANING”.

THE SYMBOL “ HIGH VOLTAGE” IS

PLACED ON A PANEL THAT GIVES

ACCESS TO A PART WITH HIGH

VOLTAGE.

Keep this manual in a safe place, known to all

users, so that it can be consulted throughout the

working life of the appliance.

This equipment is designed for cooking food. It is

intended for industrial use. Any other use is to be

considered improper

This appliance is not intended for use by people

(including children) with limited physical, sensory

or mental abilities or without experience and

knowledge of it.

Unless they are supervised or instructed in its use

by a person responsible for their safety.

Do not leave de appliance unattended in presence

of children and ensure that the latter do not have

acces to the appliance.

The appliance must be used by trained personnel.

Do not leave the appliance unattended when

operating.

DO NOT STORE " AMMABLE

MATERIALS IN CLOSE PROXIMITY TO

THE APPLIANCE. FIRE HAZARD.

The appliance must be installed in a well-

ventilated room.

Inadequate ventilation causes asphyxia. Do not

obstruct the ventilation system of the place where

the

appliance is installed. Do not obstruct the vents or

ducts of this or other appliances.

In the event of an appliance fault or malfunction,

shut the gas shut

off valve and/or switch the

appliance off at the main switch installed upline.

Installation and conversion to a different type of

gas must be carried out by qualified technicians

authorized by the manufacturer, in compliance

with current safety standards and the instructions

in this manual.

Appliance maintenance and conversion to a

different type of gas must be carried out by

qualified technicians authorized by the

manufacturer, in compliance with current safety

standards and the instructions in this manual.

Clean the appliance following the instructions

given in Chapter “ INSTRUCTIONS FOR CLEANING”.

1. DISPOSAL OF PACKING AND OF THE

APPLIANCE

PACKING

modular gassolidtop ma 2020 4/90

The packing is made using environmentally

friendly materials. The plastic recyclable

components are:

the transparent cover, the bags containing the

instructions manual and nozzles (made of

Polyethylene - PE).

the straps (in Polypropylene - PP).

APPLIANCE

The appliance is manufactured 90% from

recyclable metals (stainless steel, aluminium

sheet, copper.. .. ).

The appliance must be scrapped in compliance

with current regulations governing such disposal.

Make the appliance unusable before scrapping.

It must be disposed of properly.

THE SYMBOL SHOWING A CROSSED-

OUT WASTE CONTAINER ON THE UNIT

OR PACKAGE INDICATES THAT, AT THE

END OF ITS LIFE CYCLE, THE PRODUCT

MUST BE COLLECTED SEPARATE FROM

OTHER WASTE.

THE DIFFERENTIATED COLLECTION OF THIS

EQUIPMENT IS ORGANISED AND MANAGED BY

THE PRODUCER.

THE USER WHO INTENDS TO GET RID OF THIS

EQUIPMENT SHALL CONTACT THE PRODUCER

AND FOLLOW THE SYSTEM THAT THE LATTER HAS

USED IN ORDER TO COLLECT THE

EQUIPMENT

SEPARATELY AT THE END OF ITS LIFE.

PROPER SEPARATE COLLECTION HELPS PREVENT

POSSIBLE NEGATIVE IMPACTS ON THE

ENVIRONMENT AND HEALTH, AND FAVOURS THE

REUSE AND/OR RECYCLING OF THE UNIT’S

MATERIALS.

ABUSIVE DISPOSAL OF THE PRODUCT BY THE

HOLDER WILL RESULT IN THE APPLICATION OF

PENALTIES AS PER CURRENT STANDARDS.

2. SAFETY DEVICES

ELECTRIC OVEN

SAFETY THERMOSTAT

THE MANUFACTURER WILL NOT BE

LIABLE FOR ANY DAMAGE OR INJURY

RESULTING FROM FAILURE TO

OBSERVING THE FOLLOWING RULES.

The appliance is equipped with a manual reset

safety thermostat that interrupts heating when

the operating temperature exceeds the maximum

permitted value.

To restore appliance operation, remove the

control panel and press the thermostat reset

button. This procedure must only be carried out

by a qualified, authorized technician.

II. INSTRUCTIONS FOR

INSTALLATION

3. REMINDERS FOR THE INSTALLER

READ THIS MANUAL CAREFULLY. IT

PROVIDES IMPORTANT INFORMATION

FOR SAFE INSTALLATION, USE AND

MAINTENANCE OF THE APPLIANCE.

FAILURE TO COMPLY WITH WHAT IS

PRESENTED BELOW MAY

COMPROMISE THE SAFETY OF THE

EQUIPMENT.

THE MANUFACTURER WILL NOT BE

LIABLE FOR ANY DAMAGE OR INJURY

RESULTING FROM FAILURE TO

OBSERVING THE FOLLOWING RULES.

Identify the specific appliance model. The model

number is detailed on the packing and on the

appliance dataplate.

The appliance must be installed in a well-

ventilated room.

Installation and conversion to a different type of

gas must be carried out by qualified technicians

authorized by the manufacturer, in compliance

with current safety standards and the instructio

in this manual.

Appliance maintenance and conversion to a

different type of gas must be carried out by

qualified technicians authorized by the

manufacturer, in compliance with current safety

standards and the instructions in this manual.

Do not obstruct any air vents or drains present on

the appliance.

Do not tamper with appliance components.

4. REFERENCE STANDARDS AND LAWS

Install the appliance in accordance with the safety

standards in force in the country.

modular gassolidtop ma 2020 5/90

5. UNPACKING

Check the state of the packing and in the event of

damage, ask the delivery person to inspect the

goods.

Remove the packing.

Remove the protective film from the outer panels.

Use a suitable solvent to remove any residual

adhesive from the panels.

6. POSITIONING

The overall dimensions of the appliance and the

position of connections are given on the

installation diagram at the end of this manual.

The appliance can be installed singly or in

combination with other appliances in the same

product range.

The appliance is not suitable for integrated

installation.

Position the appliance at least 10 cm from

adjacent walls.

If the appliance is to be be placed near walls,

dividers, kitchen furniture, decorative elements

etc. this must be made of non

-combustible

materials

Otherwise, they must be covered with suitable

non

-combustible heat insulating materials.

Level the appliance by means of the height-

adjustable feet

APPLIANCE ASSEMBLY WITH BASE AND BRIDGE

Follow the instructions provided with the type of

support utilized.

FUMES EXHAUST SYSTEM

Create a fumes exhaust system based on the "

Type " of appliance. The " Type " is stated on the

appliance dataplate.

" A1 " TYPE APPLIANCE

Position the “A1” type appliance below an

extractor hood to ensure smoke and fumes

generated by cooking are removed.

" B21 " TYPE APPLIANCE

Position the “B21” type appliance below an

extractor hood.

" B11 " TYPE APPLIANCE

Fit the “B11” type appliance with a suitable fl ue,

available from the appliance manufacturer.

the assembly instructions provided with the flue.

Connect the flue to a 150/155 mm diameter hose,

heat resistant to 300°C.

Vent to the outside or into an effi cient fl ue. The

hose length must not exceed 3 metres.

7. CONNECTIONS

The position and dimensions of connections are

given in the installation diagram at the end of this

manual.

CONNECTION TO THE GAS SUPPLY

Check that the appliance is designed to operate

with the type of gas supply present on site. Check

the information given on the decals on the packing

and appliance.

Convert the appliance to the local gas type, if

necessary. Follow the instructions at the next

paragraph “Conversion to a different type of gas”.

On top appliances a rear connection is also

available. Remove the plug present and screw it

tightly onto the front connector.

A rapid-action gas shut-off valve must be fitted

upstream of the appliance in an easily accessible

position.

Do not use connection pipes having a diameter

smaller than that of the appliance's gas connector.

Once the appliance has been installed, check for

gas leaks at the connection points.

ELECTRICAL CONNECTIONS

Check if the appliance is designed to operate at

the voltage and frequency of the power supply

present on site. Check the details given on the

appliance dataplate and plaque near the terminal

board.

Install upstream of the equipment in an easily

accessi

ble place, an all-

pole disconnecting device

with a contact gap of allowing full disconnection

under the conditions of overvoltage category III.

A flexible rubber cable with insulation

specifications not lower than type H05 RN

-F must

be used for connection.

modular gassolidtop ma 2020 6/90

Connect the power supply cable to the terminal

board as shown in the wiring diagram supplied

with the appliance.

Secure the power supply cable with the cable

clamp.

Protect the power supply cable on the outside of

the appliance with a rigid plastic or metal pipe.

If the power supply cable is damaged, it must be

replaced by the manufacturer or his service centre

or by a person with similar qualifications to

prevent any risk.

THE SYMBOL “ HIGH VOLTAGE” IS

PLACED ON A PANEL THAT GIVES

ACCESS TO A PART WITH HIGH

VOLTAGE.

PROTECTIVE EARTH AND EARTH BONDING

CONNECTIONS

Connect the appliance to an efficient ground

circuit. Connect the earth conductor to the

terminal with the symbol

next to the main

terminal board.

Connect the metal structure of the appliance to

the equipotential node. Connect the conductor to

the terminal with the symbol on the outside

part of the bottom.

CONNECTION TO THE WATER SUPPLY

The appliance must be connected to a potable

water supply. The water inlet pressure must be

between 150 kPa and 300 kPa. Use a pressure

reducer if the inlet pressure is above the

maximum permitted level.

Install a mechanical filter and a shut-off valve

upstream of the appliance in an easily accessible

point.

Make sure the water circuit is free of ferrous

particles before connecting the filter and the

appliance.

Seal any unused connectors with a plug.

Once the appliance has been installed, check for

gas leaks at the connection points.

CONNECTION TO THE WATER DRAIN

The water drainage system must be made using

materials resistant to temperatures of 100 °C. The

bottom of the appliance must not be subjected to

steam produced by drainage of hot water.

Install a siphoned floor drain with grating below

the water drain cock of Boiling pans and in front of

Bratt pans.

8. CONVERSION TO ANOTHER

TYPE OF GAS

Table Tab1 specifies:

which gas can be used for the appliance.

the nozzles and settings for each gas that can be

used.

For nozzles, the number indicated in table TAB1 is

also stamped on the body of nozzles.

To convert the appliance to the local gas type,

follow the instructions given in TAB1 andcarry out

the steps below:

Replace the main burner nozzle (UM).

Adjust the main burner's air regulator to distance

Replace the pilot burner nozzle (UP).

Adjust the pilot burner air " ow (if necessary).

Replace the gas valve minimum nozzle (Um).

Affix the adhesive tab indicating the new type of

gas used.

The nozzles and adhesive tabs are supplied with

the appliance.

GAS HOB

REPLACING THE MAIN BURNER NOZZLE

Remove the control panel.

Remove pan stand grids, basins and burners.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE MINIMUM ADJUSTMENT SCREW

Remove the control panel.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Reassemble all parts. For assembly, proceed in

reverse order.

GAS SOLID TOP RANGES

modular gassolidtop ma 2020 7/90

REPLACING THE NOZZLE AND THE MAIN BURNER

PRIMARY AIR REGULATION

Remove the control panel.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Slacken screw V and position the air regulator at

distance A as indicated in table TAB1.

Retighten screw V fully.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE MINIMUM ADJUSTMENT SCREW

Remove the control panel.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE PILOT BURNER NOZZLE

Remove the control panel and internal guards.

Undo connector R.

Remove nozzle UP and replace it with the one

indicated in table TAB1.

Retighten connector R. Reassemble all parts.

Following, in reverse order, the sequence used for

their removal.

GAS OVEN

REPLACING THE NOZZLE AND THE MAIN BURNER

PRIMARY AIR REGULATION

Open the oven door.

remove the sole and the protection panel

Slacken screw V.

remove the UM nozzle.

Retighten nozzle UM.

Place the aeration adjuster at the distance A

specified in the table TAB1.

Retighten screw V fully.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE MINIMUM ADJUSTMENT SCREW

Remove the control panel.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Reassemble all parts. For assembly, proceed in

reverse order.

GAS STOCKPOT

STOVE

REPLACING THE NOZZLE AND THE MAIN BURNER

PRIMARY AIR REGULATION

Remove the control panel.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Slacken screw V and position the air regulator at

distance A as indicated in table TAB1.

Retighten screw V fully.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE MINIMUM ADJUSTMENT SCREW

Remove the control panel.

Remove nozzle UM and replace it with the one

indicated in table TAB1.

Retighten nozzle UM.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE PILOT BURNER NOZZLE

Remove the control panel.

Undo connector R.

Remove nozzle UP and replace it with the one

indicated in table TAB1.

Retighten connector R. Reassemble all parts.

Following, in reverse order, the sequence used for

their removal.

9. COMMISSIONING

Following installation, conversion to a different

type of gas or any maintenance operations, check

appliance operation. In the event of any

malfunction, consult the next Paragraph "

Troubleshooting " .

GAS APPLIANCES

Switch on the appliance as directed in the

instructions and reminders for use given in

modular gassolidtop ma 2020 8/90

Chapter “ INSTRUCTIONS FOR USE “ and check:

the gas supply pressure (see next Paragraph).

the correct ignition of the burners and the

effectiveness of the fumes removal system.

CHECKING THE GAS SUPPLY PRESSURE

To measure the gas supply pressure use a

manometer with a minimum definition of 0,1

mbar.

Remove the control panel.

Remove the screw from on pressure test point PP

and connect the manometer to the test point.

Make the measurement with the appliance in

operation.

IMPORTANT! IF THE GAS SUPPLY

PRESSURE IS NOT WITHIN THE LIMITS

(MIN.

- MAX) INDICATED IN TABLE

TAB2, CEASE OPERATION OF THE

APPLIANCE AND CONTACT THE GAS

UTILITY COMPANY.

Disconnect the manometer and retighten the

retaining screw on the pressure connect

ion.

ELECTRIC EQUIPMENT

Switch on the appliance as directed in the

instructions and reminders for use given in

Chapter “ INSTRUCTIONS FOR USE “ and check:

the current values of each phase.

the correct operation of the heating elements.

III. INSTRUCTIONS FOR USE

10.REMINDERS FOR THE USER

READ THIS MANUAL CAREFULLY. IT

PROVIDES IMPORTANT INFORMATION

FOR SAFE INSTALLATION, USE AND

MAINTENANCE OF THE APPLIANCE.

THE MANUFACTURER WILL NOT BE

LIABLE FOR ANY DAMAGE OR INJURY

RESULTING FROM FAILURE TO

OBSERVING THE FOLLOWING RULES.

For after-sales service, contact technical

assistance centres authorized by the manufacturer

and demand the use of original spare parts.

Have the appliance serviced at least twice a year.

The manufacturer recommends taking out a

service contract.

The appliance is designed for professional use and

must be operated by trained personnel.

The appliance is to be used for cooking food as

specified in the prescriptions for use. Any other

use is considered to be improper.

Do not allow the appliance to operate empty for

prolonged periods.

Only pre-

heat the oven just

before use.

Do not leave the appliance unattended while in

operation.

In the event of an appliance fault or malfunction,

shut the gas shut

off valve and/or switch the

appliance off at the main switch installed upline.

Clean the appliance following the instructions

given in Chapter “ INSTRUCTIONS FOR CLEANING”.

DO NOT STORE " AMMABLE

MATERIALS IN CLOSE PROXIMITY TO

THE APPLIANCE. FIRE HAZARD.

Do not obstruct any air vents or drains present on

the appliance.

Do not tamper with appliance components.

Keep this manual in a safe place, known to all

users, so that it can be consulted throughout the

working life of the appliance.

Installation and appliance maintenance must be

carried out by qualified technicians authorized by

the manufacturer, in compliance with current

safety standards and the instructions in this

manual.

Appliance maintenance and conversion to a

different type

of gas must be carried out by

qualified technicians authorized by the

manufacturer, in compliance with current safety

standards and the instructions in this manual.

11.USING THE GAS HOB

The appliance is designed for cooking foods

contained in pots and pans.

Check that the flame spreaders are correctly

placed on the burners.

BURNER IGNITION AND EXTINCTION

The gas tap control knob has the following

positions:

modular gassolidtop ma 2020 9/90

OFF

MAX. FLAME

MIN. FLAME

MAIN BURNER IGNITION

To switch on the pilot burner rotate the knob from

the “off” position to the “maximum flame”

position

For the minimum flame, turn the knob from

“max. flame” to “min. flame”.

TURNING OFF

to switch off the main burner turn the knob to the

"off" position.

12.USING THE GAS HOB

The appliance is designed for cooking foods

contained in pots and pans.

The highest temperatures are in the centre of the

hotplate.

Check that the flame spreader is correctly placed

on the burner. Raise the central disc on the

hotplate.

BURNER IGNITION AND EXTINCTION

The gas tap control knob has the following

positions:

OFF

PILOT IGNITION

MAX. FLAME

MIN.

FLAME

PILOT IGNITION

Press and turn knob to “pilot on”.

Press the knob down fully and light the pilot using

the piezoelectric igniter.

Hold the knob down for about 20 seconds before

releasing it. If the pilot flame goes out, repeat the

operation.

The pilot flame can be seen through the peep hole

on the control panel.

The pilot light can be lit by bringing an open flame

up to the noz

zle.

Raise the central disc on the

hotplate.

MAIN BURNER IGNITION

To light the main burner, turn the knob from “pilot

on” to “max. flame”.

For the minimum flame, turn the knob from

“max. flame” to “min. flame”.

TURNING OFF

Turn the knob from “max. flame” or “min. flame”

to “pilot on”.

To shut off the pilot, press the knob lightly and

turn it to “off”.

13.USING THE HOTPLATE/SIMPLE

SERVICE

The appliance is designed for cooking foods

contained in pots and pans.

The highest temperatures are in the centre of the

hotplate.

Check that the flame spreader is correctly placed

on the burner. Raise the central disc on the

hotplate.

BURNER IGNITION AND EXTINCTION

The gas tap control knob has the following

positions:

OFF

PILOT IGNITION

MAX. FLAME

MIN. FLAME

PILOT IGNITION

Press and turn knob to “pilot on”.

Press the knob down fully and light the pilot using

the piezoelectric igniter.

Hold the knob down for about 20 seconds before

releasing it. If the pilot flame goes out, repeat the

operation.

The pilot flame can be seen through the peep hole

on the control panel.

modular gassolidtop ma 2020 10/90

The pilot light can be lit by bringing an open flame

up to the noz

zle.

Raise the central disc on the

hotplate.

MAIN BURNER IGNITION

To light the main burner, turn the knob from “pilot

on” to “max. flame”.

For the minimum flame, turn the knob from

“max. flame” to “min. flame”.

TURNING OFF

Turn the knob from “max. flame” or “min. flame”

to “pilot on”.

To shut off the pilot, press the knob lightly and

turn it to “off”.

14.GAS OVEN 600 SERIES USE

The appliance is designed for cooking foods placed

on the grilles provided.

Do not leave the door even partially open during

use.

ATTENTION: WHEN THE OVEN GAS

MODE IS ON THE GRILL DOESN’T

WORK

BURNER IGNITION AND EXTINCTION

The thermostat control knob has the following

positions:

OFF

MINIMUM TEMPERATURE

INTERMEDIATE TEMPERATURES

MAXIMUM WATER TEMPERATURE

MAIN BURNER IGNITION

Turn the knob to the chosen temperature setting

for cooking.

Press the knob for 5

10 seconds. The burner is

turned on electrically.

If the burner doesn’t turn on,

open the oven door

for 1 minute and repeat the operation.

TURNING OFF

to switch off the main burner turn the knob to the

"off" position.

ELECTRIC GRILL SWITCH ON/OFF

The energy regulator control knob has the

following positions:

OFF

MINIMUM TEMPERATURE

INTERMEDIATE TEMPERATURES

MAXIMUM WATER TEMPERATURE

ELECTRIC GRILL SWITCH ON

Turn the energy regulator knob to any position

between “MIN” and “MAX”.

The yellow and the internal oven indicator lamps

turn on.

TURNING OFF

Turn the energy regulator knob to position " Off " .

15. GAS OVEN 650 SERIES USE

The appliance is designed for cooking foods placed

on the grilles provided.

Do not leave the door even partially open during

use.

modular gassolidtop ma 2020 11/90

BURNER

IGNITION AND EXTINCTION

the control knob of the thermostatic tap has the

following positions use:

OFF

MINIMUM TEMPERATURE

INTERMEDIATE TEMPERATURES

MAXIMUM WATER

TEMPERATURE

MAIN BURNER IGNITION

Turn the knob to the chosen temperature setting

for cooking.

Press the knob down simultaneously with the

piezoelectric unit . Press the knob down for 10

-15

seconds and then leave it; the pilot burner will

remain on.

If it turns off, repeat the operation.

TURNING OFF

to switch off the main burner turn the knob to the

"off" position.

16.GAS STOCKPOT STOVE USE

The appliance is designed for cooking foods

contained in pots and pans.

Check that the flame spreaders are correctly

placed on the burners.

BURNER IGNITION AND EXTINCTION

The gas tap control knob has the following

positions:

OFF

PILOT IGNITION

MAX. FLAME

MIN. FLAME

PILOT IGNITION

Press and turn knob to “pilot on”.

Press the knob down fully and light the pilot with a

flame.

Hold the knob down for about 20 seconds before

releasing it. If the pilot flame goes out, repeat the

operation.

MAIN BURNER IGNITION

To light the main burner, turn the knob from “pilot

on” to “max. flame”.

For the minimum flame, turn the knob from

“max. flame” to “min. flame”.

TURNING OFF

Turn the knob from “max. flame” or “min. flame”

to “pilot on”.

To shut off the pilot, press the knob lightly and

turn it to “off”.

17.ELECTRIC COOK TOP/ELECTRIC

STOCKPOT STOVE USE

The appliance is designed for cooking foods

contained in pots and pans.

Use flat bottomed pans.

Do not leave the hotplates switched on with no

pan or an empty pan in place.

Do not pour cold liquids onto the hot hotplate.

modular gassolidtop ma 2020 12/90

SWITCHING ON AND OFF

The control knob has the following positions:

OFF

MINIMUM TEMPERATURE

INTERMEDIATE TEMPERATURES

MAXIMUM WATER TEMPERATURE

SWITCHING ON

Turn the control knob to the chosen position.

The green indicator light switches on.

Lighting up of green indicator “A” signals that the

corresponding hot

-plate is on.

TURNING OFF

Turn the knob to position " 0 " .

The green indicator light switches off.

18.ELECTRIC CONVECTION OVEN USE

The appliance is designed for cooking foods placed

on the grilles provided.

Do not leave the door even partially open during

use.

The appliance is equipped with a manual reset

safety thermostat that interrupts heating when

the operating temperature exceeds the maximum

permitted value.

SWITCHING ON AND OFF

The thermostat control knob has the following

positions:

OFF

MINIMUM TEMPERATURE

INTERMEDIATE TEMPERATURES

MAXIMUM WATER TEMPERATURE

SWITCHING ON

Turn the thermostat knob to the chosen

temperature setting for cooking.

the yellow and the green indicator lamp turn on.

The yellow indicator light switches off when the

oven reaches the set temperature.

the green lamp indicate that the appliance is

under voltage

TURNING OFF

Turn the thermostat knob to position " 0 " .

the yellow and the green indicator lamp turn off.

19. ELECTRIC MULTIFUNCTION OVEN

(600 SERIES) USE

The appliance is designed for cooking foods placed

on the grilles provided.

Do not leave the door even partially open during

use.

The appliance is equipped with a manual reset

safety thermostat that interrupts heating when

the operating temperature exceeds the maximum

permitted value.

SWITCHING ON AND OFF

The electric oven is controlled by two knobs (for

selecting the type of heating and the cooking

temperature). A yellow indicator light indicates

operation of the heating elements.

The control knob has the following positions:

modular gassolidtop ma 2020 13/90

OFF

OVEN LAMP

UPPER AND LOWER HEATING

ELEMENTS

UPPER AND INNER HEATING

ELEMENTS WITH FAN

GRILL HEATING ELEMENT

GRILL HEATING ELEMENT WITH FAN

The thermostat control knob has the following

positions:

OFF

MINIMUM TEMPERATURE

INTERMEDIATE

TEMPERATURES

MAXIMUM WATER TEMPERATURE

SWITCHING ON

Turn the control knob to the chosen position.

Turn the thermostat knob to the chosen

temperature setting for cooking.

the yellow and the green indicator lamp turn on.

The yellow indicator light switches off when the

oven reaches the set temperature.

the green lamp indicate that the appliance is

under voltage

TURNING OFF

Turn the thermostat knob to position " 0 " .

Turn the knob to position " 0 " .

20.PROLONGED DISUSE

Before any prolonged disuse of the appliance,

proceed as follows:

Clean the appliance thoroughly.

Rub stainless steel surfaces with a cloth soaked in

vaseline oil to create a protective film.

Leave pot lids open.

Close cocks or main switches ahead of the

appliances.

Following prolonged disuse, proceed as follows:

Inspect the appliance thoroughly before using it

again.

Allow electric appliances to operate at the lowest

temperature for at least 60 minutes.

IV. INSTRUCTIONS FOR CLEANING

21.REMINDERS FOR CLEANING

READ THIS MANUAL CAREFULLY. IT

PROVIDES IMPORTANT INFORMATION

FOR SAFE INSTALLATION, USE AND

MAINTENANCE OF THE APPLIANCE.

THE MANUFACTURER WILL NOT BE

LIABLE FOR ANY DAMAGE OR INJURY

RESULTING FROM FAILURE TO

OBSERVING THE FOLLOWING RULES.

DISCONNECT THE APPLIANCE ELECTRIC

SUPPLY, IF PRESENT, BEFORE

CARRYING OUT ANY OPERATION.

Clean the satin finish stainless steel exterior

surfaces, the cooking wells and the surface of the

hotplates every day.

At least twice a year, have an authorized

technician clean the internal parts of the

appliance.

Do not use corrosive products to clean the floor

beneath the appliance.

Do not use direct or high pressure water jets to

clean the appliance.

SATIN

FINISH STAINLESS STEEL SURFACES

Clean the surfaces with a cloth or sponge using

water and proprietary non

abrasive detergents.

Follow the direction of the satin finish lines. Rinse

modular gassolidtop ma 2020 14/90

repeatedly and dry thoroughly.

Do not use pan scourers or other iron items.

Do not use chemical products containing chlorine.

Do not use sharp objects which might scratch and

damage the surfaces.

ELECTRIC HOTPLATES

Clean surfaces with a damp cloth.

Switch on for a few minutes to dry rapidly.

Lubricate surfaces with a fine coat of food grade

oil.

HOTPLATE RANGE

Clean surfaces with a damp cloth.

Switch on for a few minutes to dry rapidly.

Lubricate surfaces with a fine coat of food grade

oil.

V. INSTRUCTIONS FOR

MAINTENANCE

22.REMINDERS FOR THE MAINTENANCE

TECHNICIAN

THE MANUFACTURER WILL NOT BE

LIABLE FOR ANY DAMAGE OR INJURY

RESULTING FROM FAILURE TO

OBSERVING THE FOLLOWING RULES.

Identify the specific appliance model. The model

number is detailed on the packing and on the

appliance dataplate.

The appliance must be installed in a well-

ventilated room.

Do not obstruct any air vents or drains present on

the appliance.

Do not tamper with appliance components.

Appliance maintenance and conversion to a

different type of gas must be carried out by

qualified technicians authorized by the

manufacturer, in compliance with current safety

standards and the instructions in this manual.

23.CONVERSION TO ANOTHER TYPE OF

GAS

See Chapter “ Instructions for installation “.

24.COMMISSIONING

See Chapter “ Instructions for installation “.

25.TROUBLESHOOTING

GAS HOB

THE MAIN BURNER DOESN’T TURN ON

Possible causes:

Insufficient gas supply pressure.

Blocked tubing or nozzle.

Defective gas tap or valve.

Defective burner (gas outlet holes clogged).

GAS SOLID TOP RANGES

THE PILOT BURNER DOES NOT LIGHT.

Possible causes:

Insufficient gas supply pressure.

Blocked tubing or nozzle.

Defective gas tap or valve.

Igniter defective or not properly connected.

Igniter or igniter wire defective.

PILOT BURNER GOES OUT DURING USE.

Possible causes:

Insufficient gas supply pressure.

Defective gas tap or valve.

Defective thermocouple or insufficient heating.

Thermocouple incorrectly connected to gas tap or

valve.

Knob of gas tap or valve not pressedsufficiently.

THE MAIN BURNER DOES NOT LIGHT (EVEN

THOUGH PILOT IS LIT).

Possible causes:

Insufficient gas supply pressure.

Blocked tubing or nozzle.

Defective gas tap or valve.

Defective burner (gas outlet holes clogged).

modular gassolidtop ma 2020 15/90

GAS OVEN

THE MAIN

BURNER DOESN’T TURN ON

Possible causes:

Insufficient gas supply pressure.

Blocked tubing or nozzle.

Defective gas tap or valve.

Defective burner (gas outlet holes clogged).

HEATING CANNOT BE ADJUSTED.

Possible causes:

Defective gas tap

GAS STOCKPOT STOVE

THE PILOT BURNER DOES NOT LIGHT.

Possible causes:

Insufficient gas supply pressure.

Blocked tubing or nozzle.

Defective gas tap or valve.

Igniter defective or not properly connected.

Igniter or igniter wire defective.

PILOT BURNER GOES OUT DURING USE.

Possible causes:

Insufficient gas supply pressure.

Defective gas tap or valve.

Defective thermocouple or insufficient heating.

Thermocouple incorrectly connected to gas tap or

valve.

Knob of gas tap or valve not pressedsufficiently.

THE MAIN BURNER DOES NOT LIGHT (EVEN

THOUGH PILOT IS LIT).

Possible causes:

Insufficient gas supply pressure.

Blocked tubing or nozzle.

Defective gas tap or valve.

Defective burner (gas outlet holes clogged).

ELECTRIC COOK TOP/ELECTRIC STOCKPOT STOVE

THE HOTPLATE DOES NOT HEAT.

Possible causes:

Hotplate defective.

ELECTRIC OVEN

THE APPLIANCE DOES NOT HEAT.

Possible causes:

Temperature thermostat defective.

Heating elements defective.

Safety thermostat tripped.

HEATING CANNOT BE ADJUSTED.

Possible causes:

Temperature thermostat defective.

26.REPLACING COMPONENTS

REMINDERS FOR REPLACING COMPONENTS

SHUT THE GAS SHUT-OFF VALVE

AND/OR SWITCH THE APPLIANCE OFF

AT THE MAIN SWITCH INSTALLED

UPSTREAM.

AFTER REPLACING A GAS SYSTEM

COMPONENT, CHECK FOR GAS LEAKS

AT CONNECTION POINTS.

DISCONNECT THE APPLIANCE ELECTRIC

SUPPLY, IF PRESENT, BEFORE

CARRYING OUT ANY OPERATION.

AFTER REPLACING AN ELECTRICAL

SYSTEM COMPONENT, CHECK IT IS

CORRECTLY WIRED.

GAS HOB

REPLACING THE GAS TAP.

Remove the control panel.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

GAS SOLID TOP RANGES

REPLACING THE GAS TAP AND PIEZO IGNITER.

Remove the control panel.

modular gassolidtop ma 2020 16/90

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE MAIN BURNER, PILOT BURNER,

THERMOCOUPLE AND IGNITER.

Remove the hotplate.

Remove the control panel and internal guards.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

GAS OVEN

THERMOSTATIC TAP AND PIEZOELECTRIC UNIT

REPLACEMENT

Remove the control panel.

Remove the bulb from its seat on the side of the

oven.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE BURNER

Open the oven door.

Remove the floor and the plate positioned on top

of the burner.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE THERMOCOUPLE

Remove the control panel.

Open the oven door.

Remove the floor and the plate positioned on top

of the burner.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

GAS STOCKPOT STOVE

REPLACING THE GAS TAP.

Remove the control panel.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE MAIN BURNER, PILOT BURNER,

THERMOCOUPLE AND IGNITER.

Remove the control panel.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

ELECTRIC COOK TOP/ELECTRIC STOCKPOT STOVE

REPLACING THE KNOB AND INDICATOR LIGHT

Remove the control panel.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE HOTPLATE.

Remove the control panel and internal guards.

Remove and replace the component. Screw spacer

M8 taken from the old part onto the new one.

Reassemble all parts. For assembly, proceed in

reverse order.

ELECTRIC OVEN

REPLACING THE KNOB AND INDICATOR LIGHT

Remove the control panel.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE WORKING THERMOSTAT AND

SAFETY THERMOSTAT

Remove the control panel.

Remove the bulb from its seat on the side of the

oven.

Remove and replace the component.

Reassemble all parts. For assembly, proceed in

reverse order.

REPLACING THE HEATING ELEMENT

Remove the oven floor (only for lower heating

elements).

modular gassolidtop ma 2020 17/90

Undo the screw securing the element to the oven

and pull the element out by approx.

10 cm.

Reassemble all parts. For assembly, proceed in

reverse order.

27.CLEANING THE INTERIOR

Check the condition of the inside of the appliance.

Remove any built-up dirt.

Check and clean the fumes exhaust system.

28.MAIN COMPONENTS

GAS

HOB

Gas Cock

Main Burner

Pilot burner

Thermocouple

GAS SOLID TOP RANGES

Gas Cock

Main Burner

Pilot burner

Thermocouple

Igniter

Piezoelectric ignition

GAS OVEN

Gas Cock

Main Burner

Pilot burner

Thermocouple

Igniter

Piezoelectric ignition

GAS STOCKPOT STOVE

Gas Cock

Main Burner

Pilot burner

Thermocouple

Igniter

ELECTRIC HOB

Control knob

Hotplate

Indicator light

ELECTRIC OVEN

Control knob

Working thermostat

Safety thermostat

Heating element

Indicator light

modular gassolidtop ma 2020 18/90

FR - INSTALLATION – EMPLOI - ENTRETIEN

I. AVERTISSEMENTS GÉNÉRAUX

LIRE ATTENTIVEMENT CE MANUEL. IL

DONNE DES INFORMATIONS

IMPORTANTES POUR L'INSTALLATION,

L'UTILISATION ET L'ENTRETIEN DE

L'APPAREIL EN TOUTE SÉCURITÉ.

LE DÉFAUT DE SE CONFORMER À CE

QUI EST PRÉSENTÉ CI DESSOUS PEUT

COMPROMETTRE LA SÉCURITÉ DE

L'ÉQUIPEMENT.

LE FABRICANT DE L'APPAREIL DÉCLINE

TOUTE RESPONSABILITÉ EN CAS DE

DOMMAGES DÛS AU NON RESPECT

DES CONSIGNES CI DESSOUS.

TRADUCTION DES INSTRUCTIONS

D'ORIGINE.

LES ÉQUIPEMENTS ONT BESOIN DE

QUELQUES PRÉCAUTIONS POUR

L’INSTALLATION, LE POSITIONNEMENT

ET/OU LE FIXAGE ET LE BRANCHEMENT

ÉLECTRIQUE.

VOIR SECTION

“INSTRUCTIONS POUR

L'INSTALLATION”.

LES ÉQUIPEMENTS ONT BESOIN DE

PRÉCAUTIONS POUR LE NETTOYAGE.

VOIR SECTION “INSTRUCTION POUR LE

NETTOYAGE”.

LE SYMBOLE "HAUTE TENSION" EST

PLACÉ SUR UN PANNEAU QUI DONNE

ACCÈS À UNE PARTIE AVEC HAUTE

VOLTAGE.

Conserver ce manuel dans un endroit sûr et connu

afin de pouvoir le consulter pendant toute la

durée de vie utile de l'appareil.

Cet appareil est conçu pour la cuisson d'aliments.

Il est destiné à un usage industriel. Toute autre

utilisation est répu

tée impropre.

Cet appareil n'est pas approprié à l'emploi de la

part de personnes (y compris les enfants) avec

capacités

physiques,

sensorielles ou mentales, réduites ou sans

expérience ni connaissance.

A moins qu'une personne responsable de leur

sécurité ne les surveille ou les instruit au sujet de

l'utilisation de l'appareil.

Eviter de laisser le dispositif sans survelliance en

présence d’enfants et s’asseurer qu’ils ne

l’utilissent pas ou qu’ils ne journent avec.

Le personnel devant utiliser l'appareil doit avoir

suivi une formation spéciale. Surveiller l'appareil

pendant

son

fonctionnement.

NE PAS STOCKER DE SUBSTANCES IN "

AMMABLES À PROXIMITÉ DE

L'APPAREIL. DANGER D'INCENDIE.

Installer l'appareil seulement dans des locaux

suffisamment aérés.

Toujours installer l'appareil dans un local aéré.

Une mauvaise aération peut être la cause

d'asphyxies.

Ne pas

obstruer le système d'aération du local où cet

appareil est installé.

pas obstruer les bouches

d'aération

d'évacuation de cet appareil ou d'autres appareils.

En cas de panne ou de dysfonctionnement de

l'appareil, fermer le robinet d'arrèt du gaz et/ou

désactiver l'interrupteur général d'alimentation

électrique installés en amont de l'appareil.

L'installation et la conversion à un autre type de

gaz doivent être effectués par des installateurs

qualifiés et agréés par le fabricant, conformément

aux normes de sécurité en vigueur et aux

consignes données dans ce manuel.

L'entretien et la conversion à un autre type de gaz

de l'appareil doivent être effectués par des

installateurs qualifiés et agréés par le fabricant,

conformément aux normes de sécurité en vigueur

et aux consignes données dans ce manuel.

modular gassolidtop ma 2020 19/90

Effectuer le nettoyage conformément aux

instructions données dans le Chapitre “

INSTRUCTIONS POUR LE NETTOYAGE “.

1. ÉLIMINATION DE L'EMBALLAGE ET

DE L'APPAREIL

EMBALLAGE

L'emballage est réalisé dans des matériaux

compatibles avec l'environnement. Les éléments

en matière plastique recyclables sont:

la couverture transparente, les sachets du manuel

d'instructions et des injecteurs (en polyéthylène

PE).

les feuillards (en polypropylène - PP).

APPAREIL

L'appareil est réalisé à plus de % dans des

matériaux métalliques recyclables (acier inox, tôle

aluminée, cuivre, etc. ).

L'appareil doit être mis au rebut conformément à

la réglementation en vigueur.

Le rendre inutilisable avant son élimination.

Ne pas le jeter dans la nature.

LE SYMBOLE DE LA POUBELLE BARRÉE

REPORTÉ SUR L’APPAREIL ET LA BOÎTE

INDIQUE QUE LE

PRODUIT À LA FIN DE

SA PROPRE VIE UTILE DOIT ÊTRE

RAMASSÉ SÉPARÉMENT DES AUTRES

DÉCHETS.

LA COLLECTE DIFFÉRENTIÉE DE CET APPAREIL

AYANT ATTEINT LA FIN DE SA VIE EST ORGANISÉE

ET GÉRÉE PAR LE FABRICANT.

LE CLIENT SOUHAITANT SE DÉFAIRE DE CET

APPAREIL

DEVRA DONC CONTACTER LE

FABRICANT ET SUIVRE LA PROCÉDURE QUE CE

DERNIER A ADOPTÉE AFIN DE PERMETTRE LA

COLLECTE SÉPARÉE DE L’APPAREIL ARRIVÉ EN FIN

DE VIE.

UNE COLLECTE ET UN TRI DES DÉCHETS

CONTRIBUE A ÉVITER LES POSSIBLES EFFETS

NÉGATIFS SUR

L’ENVIRONNEMENT ET SUR LA

SANTÉ ET FAVORISE LA RÉUTILISATION ET/OU LE

RECYCLAGE DES MATÉRIAUX DONT EST

COMPOSÉ L’APPAREIL.

L’ÉLIMINATION ABUSIVE DU PRODUIT DE LA

PART DU PROPRIÉTAIRE COMPORTE

L’APPLICATION DES SANCTIONS

ADMINISTRATIVES PRÉVUES PAR LES NO

RMES EN

VIGUEUR.

2. DISPOSITIFS DE SÉCURITÉ

FOUR ÉLECTRIQUE

THERMOSTAT DE SÉCURITÉ

LE FABRICANT DE L'APPAREIL DÉCLINE

TOUTE RESPONSABILITÉ EN CAS DE

DOMMAGES DÛS AU NON RESPECT

DES CONSIGNES CI DESSOUS.

Un thermostat de sécurité à rétablissement

manuel qui coupe le chauffage lorsque la

température de service dépasse celle maximum

admise est monté dans l'appareil.

Pour rétablir le fonctionnement de l'appareil, il

faut enlever le panneau de commandes et

appuyer sur le bouton de rétablissement du

thermostat. Cette opération peut être effectuée

uniquement par un technicien qualifié et agréé.

II. INSTRUCTIONS POUR

L'INSTALLATION

3. AVERTISSEMENTS POUR

L'INSTALLATEUR

LIRE ATTENTIVEMENT CE MANUEL. IL

DONNE DES INFORMATIONS

IMPORTANTES POUR L'INSTALLATION,

L'UTILISATION ET L'ENTRETIEN DE

L'APPAREIL EN TOUTE SÉCURITÉ.

LE DÉFAUT DE SE CONFORMER À CE

QUI EST PRÉSENTÉ CI DESSOUS PEUT

COMPROMETTRE LA SÉCURITÉ DE

L'ÉQUIPEMENT.

LE FABRICANT DE L'APPAREIL DÉCLINE

TOUTE RESPONSABILITÉ EN CAS DE

DOMMAGES DÛS AU NON RESPECT

DES CONSIGNES CI DESSOUS.

Repérer le modèle d'appareil. Le modèle est

indiqué sur l'emballage et la plaque signalétique

de l'appareil.

Installer l'appareil seulement dans des locaux

suffisamment aérés.

L'installation et la conversion à un autre type de

gaz doivent être effectués par des installateurs

qualifiés et agréés par le fabricant, conformément

aux normes de sécurité en vigueur et aux

consignes données dans ce manuel.

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Modular 316104 Benutzerhandbuch

Marke: Modular

Modell: 316104

Typ: Benutzerhandbuch

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